WHO IS BEHIND EASY SNACKERS?
Sometimes it happens like this that you crave something tasty to eat and you also don’t have time and nor are you any pro chef. These kinds of difficulties often come to students, job workers or busy people. But if you also have any such difficulty then you are at the right place.
My name is Shaeel Ahmad and I am a student of computer. Cooking is my love, this is my hobby. Most people think that cooking is a hard and boring task but… in my opinion this is a very creative and fun activity. You experiment with different ingredients, this also increases your creativity. I agree sometimes you fail, sometimes the whole food gets ruined but… cooking is way fun.
I think that anyone can cook anything. All you need is a little hunger with a pinch of ambition and you can make very tasty food using simple ingredients.
My mission is to give you simple recipes which are not hard, means you can easily make them and your time will also be saved. So come, let’s take easy snackers to the next level together.
THINGS I BELIEVE
Anyone can cook anything with simple ingredients and clear steps to cook.
The key to cooking is not to achieve perfection but to simply make a dish that works.
While cooking you might fail again and again but each time you will just get better.
Why Easy Snackers
01
EASY AND SIMPLE!
I share recipes that are time-saving and made with common ingredients. These recipes are especially for students, job workers, and busy people.
02
SIMPLE TOOLS
Easy Snackers is the place for you to find tools to take your cooking skills to the next level. Take Snack Match, which lets you find the perfect recipe based on the ingredients you already have. There’s also Snack Scale, which lets you convert those fancy kitchen units into something more straightforward. These are just two of the tools you’ll find at Easy Snackers. Visit today to see what else we have to make your life easier!
03
WHICH RECIPES I PUBLISH?
Before publishing any recipe, there’s a long process to find popular recipes. I also keep in mind that the recipes are simple and don’t take long. Sometimes, I also test the recipes to see how they work. Since I’m a student and life gets busy, it’s hard to test every recipe, but whenever I can, I do test them to see how they really turn out.
